After many, many dishes, trips to the shops for more butter, taste testing, mini photo shoots, emails and more than a few late nights, I'm thrilled to present to you The Gluten Free Scallywag Magazine . It's filled with recipes for the festive season; cheese platter nibbles, roast Christmas lunches, vegetarian dinners and sweet sweet desserts (as well as a gorgeous DIY to light up your home) Did I mention they're all gluten free too?!

Sorry, I thought it was obvious...!

Simply click on the above image to read. 

A huge thank you to my contributors Jenna Gretchen & Rhi , thank you so much for your efforts and willingness to to be a part of this project. Also, a shoutout to Rohan , who I believe owes be a jar of some damn fine chutney?!! Thank you all for your supportive emails and time, YAY this baby is live *chinks champange glasses* You can take a sneak a peakat the inside below... or just click the above (small) cover to expand and read the entire Gluten Free Scallywag Christmas Magazine - gosh, I love that word - magazine, magazine, magazine!